Becky Bullard

• Name: Becky Bullard
• Location: Austin, TX
• Tell us about yourself: By day, Becky Bullard is a marketing and PR writer for a local ad agency. By night, she practices her talent for biking to happy hour in high heels. She is also the Austin Cocktails Examiner on Examiner.com.

Recent Posts

from Austinist

Food: Chef Sonya Cote To Serve Up Oysters And Axis Deer At May's Homegrown Revival Dinner

When it comes to sustainable eating, it's pretty widely known by now that eating locally produced food is one of the best things we can do for the environment. But taking advantage of what's available in our own backyard can have an added benefit when it happens to be... continue reading on Austinist

from Austinist

Austin Food + Wine Fest Seminar Recap: Pro Baking Tips From Christina Tosi of Momofuku Milk Bar

Some personality types are drawn to baking because of the certainty it offers -- follow the directions precisely, and you're almost guaranteed a delicious outcome. The best cooks, on the other hand, usually take a more haphazard route. But Christina Tosi, founding chef and owner of Momofuku Milk Bar... continue reading on Austinist

from Austinist

Austin Food & Wine Fest Seminar Recap: Sommelier Josh Wesson Offers Wine Buying Tips For The Grocery Store

Thanks to the dry, dusty conditions at Auditorium Shores, Mary Poppins-level wind gusts, and lines, Saturday teetered dangerously close to becoming the Austin Food and Whine Festival for some. But for those who could look past a little grit in their glass, the festival offered a glut of useful... continue reading on Austinist

from Austinist

Food: Fresa's Drive-Thru Now Serving Up Local, Free-Range Chicken

Chef and restaurateur Larry McGuire (Lambert's, Perla's, Elizabeth Street Cafe) has done it again. Within a week of opening, Fresa's Chicken al Carbon is already selling out of their juicy, flavorful, slow-grilled chickens to flocks of famished Austinites. The chickens are raised humanely -- drug-free and free-range -- at... continue reading on Austinist

from Austinist

Food: North Loop Pub Drink.Well Celebrates Opening Month

Drink.Well Who hasn't dreamed of quitting their day job and opening a kick-a bar? (Usually after a couple of pints.) Lucky ducks Michael and Jessica Sanders are living the dream. A couple of years ago, they up and left their day jobs at Forbes Magazine and the AMC Network... continue reading on Austinist

Recent Posts from Becky Bullard